Hood Armor Pro Cleaning service preview

Commercial kitchen exhaust cleaning

Cut the grease.Protect the kitchen.

On-site cleaning for commercial kitchen hood and exhaust systems. Request an assessment, share your hood details, and choose a preferred service window online.

Fully insuredProfessional service
24/7Service available
NFPA 96Compliant service

Services

Made for the job.

Hood Armor’s published flyer confirms fully insured service for Michigan restaurants and commercial kitchens, with flexible scheduling, before-and-after documentation, and 24/7 service availability. Testimonials are sample preview copy.

Illustrative view for Hood & canopy cleaning
01

Hood & canopy cleaning

Degreasing and cleaning for stainless hood and canopy surfaces.

Illustrative view for Baffle filter cleaning
02

Baffle filter cleaning

Removal and deep cleaning of grease-loaded hood filters.

Illustrative view for Exhaust fan service
03

Exhaust fan service

Cleaning for accessible rooftop exhaust fan components.

Illustrative kitchen pressure washing
04

Pressure washing

Commercial pressure washing for approved kitchen and service surfaces.

Illustrative kitchen deep cleaning
05

Kitchen deep cleaning

Ask about deep-cleaning support for restaurant kitchen areas.

Illustrative NFPA 96 compliant hood service
06

NFPA 96 compliant service

Professional hood work designed around commercial kitchen fire-safety needs.

Review preview

Built to keep moving.

Animated sample testimonials show how verified customer feedback can appear here after launch.

★★★★★
“The crew worked around our schedule and left the hood looking renewed.”
Restaurant OwnerMichigan commercial kitchen serviceSample testimonial
★★★★★
“Clear communication and a much cleaner exhaust setup.”
Kitchen ManagerMichigan commercial kitchen serviceSample testimonial
★★★★★
“The service request was simple and the team respected our kitchen.”
Chef D.Michigan commercial kitchen serviceSample testimonial
★★★★★
“Professional process from the first call through the final walkthrough.”
Operations LeadMichigan commercial kitchen serviceSample testimonial

Two ways to start

Quote it. Book it.

Every request creates a reference number and opens a prepared text to the business for direct confirmation.

Plan the project

Get a quote

Share the basics and send a prepared quote request directly to the business.

Reserve a time

Book service

Choose a preferred time. The business confirms availability by phone or text.

Mobile service area

Built for kitchens across the service area.

Mobile commercial kitchen service. Call first to confirm service availability and timing.

Check your location →
CallBook online